Whitesnake and I have had a busy week. We watched the All Blacks kick Australias butts :) I caught up with a friend I haven't seen for FOUR years and it was great. Whitesnake and I took a drive to the airport, we took a wrong turn but got there in the end. Our laptop decided to go on a strike and we had to buy a new one. Best of all, we were lucky enough to spend three days off together. Last night, we decided to have a light dinner and here it is, it was delish.
Ingredients
Serves 4
500g pasta
4 chopped spring onions
1/2 cup parmesan
1/4 cup of mayo
1 tbs wholegrain mustard
chilli flakes
steamed brocolli
To Prepare
Cook pasta, drain. Mix together the other ingredients and too through warm pasta. Sprinkile with chilli flakes.
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Have a great weekend.
Cheers,
KB and Whitesnake
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8 comments:
Thanks for stopping by.
hmmm....tuna and pasta has a weird texture thing for me...but if good i would def give it a try...
Not a tuna fan but I'd substitute it for CHICKENNNNNNN! lol
I love me some pasta! Have a great weekend :), Miriam@Meatless Meals For Meat Eaters
It was fantastic!
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This recipe sounds really good to me. I love pasta with tuna!
Thanks for inviting me over to link up my Peach Cobbler.
Very nice meme!!! Please link up to our meme Give Back Thursdays.
http://georgiascookiejar.blogspot.com/p/give-back-thursday.html
Running late this week, but glad I made it in time. Thanks for hosting!
Sounds like you two have been having a nice time--except for the whole computer thing.
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