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| Baked Fish |
Ingredients
4 fish fillets
3/4 c. chopped celery
6 tbsp. chopped onion
1/4 c. fresh parsley
4 tsp. butter, melted
Salt
Pepper
Paprika
Method
Pr eheat oven to 200c
Mix celery, onion, parsley and butter together.
Place fish fillets in shallow baking dish.
Place vegetable mixture over top.
Sprinkle lightly with salt, pepper and paprika.
Cover with foil and bake in 200c oven for 30 minutes.
Fish is done when it flakes easily with a fork.
Enjoy
KBand Whitesnake
This recipe has been shared with Delectable Tuesday Blog Hop
4 comments:
This looks so easy. Thanks for posting Mr Snake xxxx
I'm always looking for fish recipes and this looks like a good one!
I always need to eat more fish! This looks quick and simple and delicious, I will definately add this one to my collection.
Cheers,
Yasmin
Please visit my blog if you have a chance: www.tickle-your-tastebuds.blogspot.com
you know, I have been frying our fish lately but I think my recipe would work with baking. If not, it looks like this one certainly will!! You may have just converted me!!
If you get a sec, pop on over to Foodie Friday and link up!
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