We found this recipe in a leaflet in our local supermarket.. Give it a try, it's delish.
Serves : 4
Prep time : 5 mins
Cook time : 10 mins
1/2 cup breadcrumbs
2 tbsp chopped parsley
grated rind of half a lemon
4 x 125g white fish fillets
Preheat grill or turn oven to 190 C fan grill setting.
Mix breadcrumbs, arsley and lemon rind.
Place fish on oven tray lined with baking paper. Spread each fillet with mayo and sprinkle crumb miture.
Grill fish towards top of oven 8-10 mins or until fish cooked through and coating golden brown.
The crumbs weren't crispy and brown enough for my liking but the fish was cooked through. Next time I will coat with more mayo and use less bread crumbs so the crumbs and fish will be cooked to perfection.
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Have a great weekend.
KB and Whitesnake
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