This recipe was given to us by a friend of Whitesnake. It was really tasty. I changed it a litte (as I do). Check out my tips below to see what I did differently.
Ingredients
Chicken or pork, medium cubes
Garlic
Onion
Vinegar 12ml
Soy Sauce half cup
To Prepare
Mix all ingredients.
Cook over medium heat.
When mixture boils, add one cup of water.
Simmer for 20-30 mins.
Check tenderness of meat and if ok, taste.
Add more soy sauce if bland.
Simmer another 3 mins.
KB's Tips
I fried the onions, garlic and chicken in a little olive oil before following the rest of the recipe and served with rice and vegetables.
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Have a great weekend.
Cheers,
KB and Whitesnake
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